Aaaahhhh…the weekend! It’s beginning to look a lot like spring which has been a huge motivator. I didn’t end up going out for a jog today but I did however do a bunch of cleaning in the house and in my car which I count as working out (I did break a sweat vacuuming).
Breakfast- I had my usual "Membrane Fluidizer Cocktail"- 1 tablespoon flax seed oil, 1 tablespoon lecithin granules and 6-8 ounces orange/apple juice.
I drink this a lot and thought I would post a pic of it. Granules are mostly absorbed by the oil but it can look a little odd. I really like the taste.
Snack- 1 hard boiled egg, veggie chips (yam, potato, and beet)
Lunch- 1/2 sweet potato quesadilla with sour cream, 1 crab cake (with mayo alternative and relish), 1 snack pack sized chocolate pudding
Dinner- We hosted a family party and I figured instead of sitting back and eating whatever, I decided to take a pro-active approach to what we were going to be eating tonight. So…I made a bunch of healthy food for the fam to enjoy. The first thing I made was sweet potato quesadillas. They always have em at the health food store, I figured they couldn’t be too hard to make. I baked 2 sweet potatoes in the oven for about an hour and a half, peeled the skin off, and mashed them. I then took whole wheat tortillas and spread vegetarian refried beans on half the tortilla. I think added the mashed sweet potatoes and cheese and warmed them up with a little olive oil in the frying pan. It was awesome and a huge hit with the fam!
My uncle made burgers (which I didn’t partake in) but instead loaded up on the broiled veggies and salad I made. I broiled egg plant, asparagus, and Italian squash. I drizzled olive oil and balsamic vinegar over veggies with sea salt and broiled for maybe 15 min. So tasty and easy! I also made a salad with baby organic spinach, cherry tomatoes, hard boiled eggs, cheddar cheese and carrots. Topped it with a balsamic honey mustard dressing. Totally satisfying!
Dessert- My aunt made brownies…so I enjoyed 1 large brownie
Love the pictures! We used to make a sweet potato and black bean quesadilla (with cheese) oh so tasty!
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